The Blanket Wrap

Serves two

Ingredients

• 2 Beef Sirloin
• 200g of thinly slices mixed Peppers(red, Green, Yellow)
• 1 Carrot Peeled and thinly Sliced
• 2 Potatoes (Mashed)
• Salt and Pepper to correct seasoning
• 30g of B.B.Q Basting Sauce
• 60 g of pepper Sauce Knowrr
• 20g of Sliced button Mushroom
• 30g of bread crumbs
• 2 eggs
• 10g cream

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The first thing that you need to make when preparing to bake Koeksisters is the syrup.  The secret to the perfect koeksister is leaving the syrup overnight in the fridge.

Syrup:

• 500 ml Sugar
• 310 ml Water
• Cinnamon

Method:

You can either use ground cinnamon or a cinnamon stick, the idea is to get the cinnamon flavour in the syrup. Read more

Ingredients:

• 3 Eggs
• 2 Cups of Milk
• 2 Slices of bread
• 2 Cups Grated Cheese
• 1 Grated Onion
• Mixed Herbs/Parsley
• Bacon
• Mushrooms

Cut the bread into small squares, it is partly used as a binding ingredient, then mix it with the eggs and the milk. Read more

B.B.Q BASED Beef Sirloin with Potato Balls and Black pepper and Mushroom Sauce

Ingredients

• 2 Beef Sirloin
• 200g of thinly slices mixed Peppers(red, Green, Yellow)
• 1 Carrot Peeled and thinly Sliced
• 2 Potatoes (Mashed)
• Salt and Pepper to correct seasoning
• 30g of B.B.Q Basting Sauce
• 60 g of pepper Sauce Knowrr
• 20g of Sliced button Mushroom
• 30g of bread crumbs
• 2 eggs
• 10g cream

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This is a delicious, true Indian Curry Recipe that has been in our family for years.  I added a couple of things to make it even better. Read more

Sticky Honey and Lemon Chicken

Serves One

Ingredients;

• 2 Cleaned Chicken Breasts
• 1 Paddle of Garlic grated
• 1 Lemon
• Pinch of salt, Black Pepper
• 1tsp Dijon Mustard
• 30g finely chopped mixed Peppers ( Red, Yellow, Green)
• 2 Black Olives Chopped
• 1 tsp of finely chopped Fresh Coriander
• 3 tsp of Honey

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